12" Outdoor Pizza Oven, 1110°F, Wood Pellet, Gas & Electric

12" Outdoor Pizza Oven, 1110°F, Wood Pellet, Gas & Electric is a portable, freestanding pizza oven designed for outdoor cooking. Built with high-quality stainless steel, this compact oven uses natural hardwood pellets to deliver authentic wood-fired flavor. It also supports optional gas and electric burner attachments, sold separately. The oven preheats in approximately 18–20 minutes and can reach a maximum temperature of 1110°F, allowing pizzas to cook in approximately 60–90 seconds under suitable conditions. Featuring folding legs, a 12-inch square pizza stone, and a lightweight design, it is suitable for backyard cooking and outdoor gatherings. Beyond pizza, the oven can be used for baking, roasting, grilling, and searing meats, fish, and vegetables.

Specifications

• Heating Method: Radiant

• Fuel Type: Wood Pellet

• Optional Fuel Sources: Gas and Electric (Burner Attachments Sold Separately)

• Installation Type: Freestanding

• Material Type: Stainless Steel

• Color: Silver

• Finish Type: Wood, Pellet, Stainless Steel

• Pizza Size: 12-inch pizzas

• Overall Dimensions: 21.6"D x 14"W x 28"H

• Pizza Stone Dimensions: 12"L x 12"W

• Item Weight: 11.3 kg (approximately 25 lb)

• Capacity: 12 cubic inches

• Preheating Time: Approximately 18–20 minutes

• Preheating Temperature: 662°F/350°C in approximately 18 minutes

• Maximum Temperature: 1110°F

• Pizza Cooking Time: Approximately 60–90 seconds under suitable conditions

• Door Orientation: Reversible

• Lock Type: No Door Lock

• Number of Items: 1

• Unit Count: 1 Count

Features

• Premium Stainless Steel Construction: Constructed from high-quality stainless steel for a sturdy, compact cooking design.

• 3-in-1 Multi-Fuel Compatibility: Uses natural hardwood pellets for wood-fired cooking and supports optional gas or electric burner attachments, sold separately.

• High-Temperature Cooking: Reaches a maximum temperature of 1110°F and can cook pizzas in approximately 60–90 seconds under suitable conditions.

• Fast Preheating: Preheats to 662°F/350°C in approximately 18 minutes.

• Versatile Cooking Options: Suitable for baking, roasting, grilling, and searing meats, fish, and vegetables. A cast iron pan can be used to help prevent staining the pizza stone.

• Portable Design: Features folding legs and a lightweight construction weighing approximately 25 lb, making it convenient for backyard cooking and outdoor events.

• Tool-Free Assembly: Requires minimal assembly without tools and can be disassembled for cleaning and storage.

• Even Pizza Cooking: Rotate the pizza every 15–20 seconds during cooking for more consistent results.

• 12-Inch Pizza Stone: Features a 12"L x 12"W square pizza stone for cooking 12-inch pizzas.

• Flexible Cooking Techniques: For thick pizza dough, the crust can be baked first before adding toppings and returning it to the oven.

• Temperature Monitoring: A built-in thermometer is not included. An infrared thermometer is recommended for accurate temperature readings.

Maintenance

• Pellet Storage: Store natural hardwood pellets in an airtight container to prevent moisture absorption, which can affect combustion.

• Fuel Selection: Use only all-natural hardwood pellets when operating the oven in pellet mode.

• Cleaning and Storage: The oven can be disassembled for convenient cleaning and storage.

• Pizza Stone Care: Use a cast iron pan when cooking other foods to help prevent staining the pizza stone.

Warranty

• Warranty Period: 2 years

Additional Information

• Gas and Electric Attachments: Gas burner and electric heating element are sold separately.

• Thermometer: Built-in thermometer not included. An infrared thermometer is recommended for monitoring cooking temperatures.

• Pizza Cooking Tips: Preheat the pizza stone inside the oven until it reaches approximately 660°F (350°C). Rotate the pizza every 15–20 seconds and use minimal sauce and toppings for Neapolitan-style pizza.